Green vegetable

美 [ˌɡriːn ˈvedʒtəbl]英 [ˌɡriːn ˈvedʒtəbl]
  • n.绿叶蔬菜
Green vegetableGreen vegetable

noun

pl.绿叶蔬菜
a vegetable with dark green leaves, for example cabbage or spinach

also BrE also greens
  1. Resistance to cold and compatibility of Spinach are strong . The vegetal period is short , can multi-stubble cultivation within one year . Spinach is the important green vegetable during the spring , the fall , the winter three seasons .

    菠菜耐寒性和适应性很强,生长期较短,一年内可多茬栽培,是春、秋、冬三季的重要绿叶蔬菜。

  2. Like with cassava and bitter almonds , hydrogen cyanide is the danger when eating raw chaya . And like these other foods , sufficient cooking renders the leaves safe to eat . You can season it just as you would any leafy green vegetable .

    和木薯、苦杏仁一样,生吃驱虫苋的危险性来自其所含有的氢氰酸,但充分煮熟后的叶子可以放心食用,可以和吃其他绿叶蔬菜一样加点调味料来调味。

  3. In that part of the world you can feed cattle on almost any green vegetable or fruit

    在那个地方,几乎任何绿色蔬菜或水果都可以给牛吃。

  4. Study on Significance of Green Vegetable and its Developing Way

    论绿色蔬菜开发的意义和途径

  5. Evaluation of suitability and quality of regional green vegetable field based on GIS

    基于GIS技术的区域绿色蔬菜地适宜性及其质量评价

  6. Study on the stability of Chlorophyll in Green Vegetable Juice

    绿色蔬菜汁中叶绿素稳定性研究

  7. An Empirical Research on Peasants ' Perceived Risk in Green Vegetable Production Process ⅱ;

    农民绿色蔬菜种植感知风险实证研究(二)

  8. The ~ ( 115 ) Cd residue in small green vegetable

    ~(115)Cd在小青菜中的残留

  9. Application of high voltage pulsed electric field in the processing of natural green vegetable beverage

    应用高压脉冲电场加工天然绿色蔬菜饮料的方法研究

  10. Exploration on Production Techniques of Green Vegetable

    绿色蔬菜生产技术探讨

  11. Effect of isotopic carrier on green vegetable absorption ~ ( 141 ) Ce

    同位素载体对青菜吸收~(141)Ce的影响

  12. Effect trials of specialty fertilizer for green vegetable

    绿色蔬菜专用肥肥效试验

  13. A green vegetable or herb used in salad , especially lettuce .

    沙拉中使用的绿色蔬菜或食用植物,尤指莴苣。

  14. The Evaluation on Suitability and Quality to Green Vegetable Production Fields in Tongan District

    GIS支持下的区域绿色蔬菜地适宜性及其质量评价&以厦门市同安区为例

  15. But since the late 1990s , green vegetable develops faster than other green foods .

    但20世纪90年代中后期以来,我国绿色蔬菜比其它绿色食品发展更为强劲。

  16. Product of non-pollutant vegetable 、 green vegetable and organic vegetable

    无公害蔬菜、绿色蔬菜及有机蔬菜的生产

  17. Green Vegetable of Facilities Organic Ecotype Soilless Planting Technique

    设施有机生态型绿色蔬菜无土栽培生产技术

  18. Using sulphur fertilizer increases the economic benefit and provides a new kind of fertilizer source for the green vegetable .

    提高经济效益,为绿色蔬菜生产提供了一种新的肥源。

  19. This paper introduced under the facilities organic ecotype soilless planting technique of the green vegetable .

    介绍了在设施条件下生产绿色蔬菜的有机生态型无土栽培技术。

  20. The dark green vegetable spinach contains folic acid that prevents problems in developing fetuses .

    菠菜是一种深绿色的蔬菜,它含有的叶酸可以防止胚胎在成长中可能出现的问题。

  21. For example , a cucumber is a long , green vegetable that people often eat in salads .

    黄瓜是一种长把的绿色蔬菜,人们在沙拉中经常吃到。

  22. The effect of 1125 on green vegetable Rhizoctonia solani

    几种肥料对青菜苔生理指标及抗黑根病的影响

  23. In the US , we usually also have a green vegetable to go with this for a more balanced meal .

    在美国,我们有时也通常会做一些素菜来搭配荤菜以平衡膳食。

  24. Our omelet is served with a green vegetable .

    我们的蛋卷是配有青菜的。

  25. Therefore , the HA microorganism liquid fertilizer is a promising fertilizer suitable for green vegetable and other farm crops .

    因此,腐植酸生物液体肥是生产无公害、绿色蔬菜及其他农作物的有效肥料之一。

  26. Dinner : Green vegetable steamed , cucumber , tomato or low calorie fruit , you can only choose one kind .

    晚饭:水煮青菜,黄瓜,番茄,水果,只能选一种。

  27. Spinach is a leafy green vegetable .

    菠菜是一种绿色叶菜。

  28. Swiss chard : A leafy green vegetable packed with carotenoids that protect aging eyes .

    糖莴苣富含类胡萝卜素的绿色叶菜,有保护眼睛的作用。

  29. The sense quality of green vegetable are likely to be effected by the green color , but the green is easy reduced during processing .

    针对绿色蔬菜在加工过程中失绿的现象,综合分析了变色机理及近年来在加工中常用的护色技术。

  30. Celeries , cultivated all country around in four seasons , are one of the most popular green vegetable species used in catering .

    芹菜在我国各地一年四季都有栽培,是配餐食品中最常见的绿色蔬菜种类。